Birthday cake with a bear

Chocolate sweet potato avocado with raw raspberry jam (nut free) coconut cream, sweet potato, avocado, coconut oil, rice flour, sunflower seeds flour, buckwheat flour, cocoa mass, coconut manna, extra dark chocolate, coconut sugar, raspberry, cacao powder, olive oil, erythritol, stevia flax seeds, tapioca starch, cacao butter, vanilla extract, psyllium husk, baking powder, pink salt. Pumpkin berry: Oat milk, cashew, strawberry, raspberry, coconut oil, rice flour, almond flour, buckwheat flour, pumpkin, coconut sugar, olive oil, erythritol, apple, tapioca starch, cacao butter, shredded coconut, flax seeds, lemon juice, vanilla extract, agar agar, cinnamon, turmeric, baking powder, clove, pink salt. Black forest (cherry chocolate): cherry, cashew, coconut oil, oat milk, rice flour, sunflower seeds flour, buckwheat flour, erythritol, stevia, coconut cream, coconut sugar, olive oil, extra dark chocolate, tapioca starch, cacao powder, cacao butter, flax seeds, lemon juice, rum, apple cider vinegar, psyllium husk, cinnamon, vanilla extract, baking powder, pink salt.