Berry Heart

Strawberry basil: (a lemon cake with strawberry basil cream) oat milk, cashew, strawberry, coconut oil, banana, GF oat flour, rice flour, almond flour, buckwheat flour, agave syrup, olive oil, erythritol, stevia, apple, tapioca starch, coconut flour, cacao butter, shredded coconut, lemon juice, lemon zest, basil, vanilla extract, psyllium husk, baking powder, pink salt. Chocolate raspberry: (a chocolate cake with raspberry cream and filling) raspberry, cashew, coconut oil, oat milk, rice flour, sunflower seeds flour, buckwheat flour, coconut milk, coconut sugar, olive oil, erythritol, extra dark chocolate, tapioca starch, cacao powder, cacao butter, flax seeds, lemon juice, apple cider vinegar, agar agar, vanilla extract, baking powder, pink salt. Berry coconut (raw): (a coconut date crust with berry cream and raw strawberry jam) cashew, strawberries, raspberry, blueberry, coconut oil, date, stevia erythritol, shredded coconut, cacao butter, flaxseeds, psyllium husk, lemon juice, pink salt.