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Filling

Carrot cake with date caramel Mango blueberry (raw cake)

Ingredients

Carrot cake with date caramel: cashew, coconut milk, coconut oil, carrot, rice flour, almond flour, walnut, olive oil, erythritol, stevia, agave syrup, date, apple, peanut butter, almond butter, coconut sugar, flax seeds, tapioca starch, cacao butter, lemon juice, vanilla extract, cinnamon, nutmes, baking powder, pink salt. Mango blueberry (raw cake) cashew, mango, blueberry, coconut oil, date, stevia erythritol, green buckwheat, cacao butter, coconut milk, shredded coconut, flaxseeds, psyllium husk, lemon juice, passion fruit, turmeric, pink salt.

Size

Width - 20 cm
Height - 10 cm

Product weight

550 g

Manufacturer

Hallinn Cake, Estonia

Country of manufacture

Estonia

20 cm

10 cm

A stunning heart-shaped vegan cake in colourful chocolate coating and delicate floral decoration. This elegant dessert is gluten-free, lactose-free, vegan, refined sugar free and full of rich natural flavor - perfect for celebrating special moments or expressing your love and care. Created with care about your health and shape.