Chocolate truffles: Orange or Tangerine

They look the same, but each has its own taste. There are two types of truffles in the jar: half with orange ganache, half with tangerine. Both are made on the basis of velvety white chocolate, freshly squeezed orange and tangerine juice and zest, topped with a thin shell of dark chocolate for a perfect balance of taste. It is said that only real gourmets can distinguish an orange from a tangerine in confectionery. Check yourself - can you find out which one is which?