Chocolate madeleines with coffee and Baileys / Rose syrup infusion, assorted fillings, and chocolate coating
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Ingredients
Madeleine (base): Butter, eggs, sugar, wheat flour, almond flour, baking powder, vanilla, pinch of salt. Ganache fillings: Dark/white chocolate, cream, butter. Berry confit: Berry purée, sugar, pectin.
Size
- Width - 20 cm
- Height - 5 cm
Product weight
250 g
Country of manufacture
Switzerland
An elegant French classic with a modern twist. Soft madeleines with coffee Baileys / Rose syrup infusion, assorted fillings, and Swiss chocolate coating. Presented in an elegant gift box, the set contains 11 pieces.
An elegant French classic with a modern twist. Soft madeleines with coffee Baileys / Rose syrup infusion, assorted fillings, and Swiss chocolate coating. Presented in an elegant gift box, the set contains 11 pieces.
Ratings and reviews
Sender
This week
Georg
March 2026
Anna
March 2026
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