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Filling

Red velvet with raspberries Vanilla biscuit with strawberries Vanilla sponge caramel with banana Snickers (with peanuts and caramel) Coconut lemon

Ingredients

Sponge cake (wheat flour, eggs, sugar) Cream (cream 30–36%, Philadelphia cream cheese, powdered sugar) Soaking (milk, cream) Finishing and decoration (cream based on Philadelphia cream cheese and cream, food colorings) Allergens: gluten, milk, eggs

Size

Width - 15 cm
Height - 7 cm

Product weight

450 g

Manufacturer

Julicake, Poland

Country of manufacture

Poland

15 cm

7 cm

A small cake ideal for intimate occasions. Delicate sponge layers filled with a cream made from whipped cream and mascarpone create a light, pleasant-tasting whole. The bento cake stands out for its minimalist form and the option to personalize an inscription or decoration. It's an excellent choice for birthdays, anniversaries, a thank-you, or a small gift — ready to give and easy to portion. Size: approx. 10–12 cm Servings: 1–2 Style: minimalist, modern Personalization: inscription or simple decoration (to be arranged)